Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)
Volume 42 (2014)
Volume 41 (2013)
Volume 40 (2012)
Volume 39 (2011)
Volume 38 (2010)
Volume 37 (2009)
Volume 36 (2008)
Volume 35 (2007)
Volume 34 (2006)
Volume 33 (2005)
Number of Articles: 30
ESTIMATION OF TRANSLOG COST FUNCTION OF BARLEY PRODUCTION IN WASIT
Page 1-6
RESPONES OF TWO GARLIC (Allium sativum L.) VARITIES TO DIFFERENT LEVLES OF NITROGENOUS FERTILIZERS AND SOIL APPLICATION OF TWO TYPES OF HUMIC ACID FERTILIZERS
Page 7-22
EFFECT OF ORGANIC FERTILIZER AND METHOD OF TRAINING IN SOME OF THE YIELD CHARACTERS QUANTITATIVE THREE GENOTYPES OF TOMATO (Lycopersicon esculentum Mill( GROWN UNDER GREENHOUSE CONDITIONS
Page 23-31
EFFECT OF HARVEST DATE ON STORAGE ABILITY AND QUALITY FACTORS OF "ALMESKAWY" LOCAL PEAR CULTIVARS
Page 33-45
EFFECT OF THE PLANTING DATE ON QANTITIVE AND QUALITATIVE YIELD OF TWO CUCUMBER HYBRIDS (Cucmis sativus L.) GROWN IN UNHEATED PLASTIC HOUSE
Page 46-53
RESPONSE of TOW POTATO CULTIVARS TO HUMIC ACID FERTILIZER
Page 54-61
EFFECT OF NITROGIN, HUMUS AND GIBBERELLIC ACID 0N VEGETATIVE GROWTH OF ALMOND SEEDLINGS AND ITS BUDDING SUCCESS PERCENTAGE
Page 62-71
A COMPARATIVE MINERALOGICAL STUDY OF SOME SOILS FORMED UNDER VARYING CLIMATIC CONDITIONS FROM NORTHERN IRAQ
Page 72-81
DISTRIBUTION OF SOME MICRONUTRIENTS AND THEIR CONCENTRATIONS ASSOCIATED WITH CALCIUM CARBONATE IN SOME SELECTED SOIL ORDERS IN NINAVA AND DUHOK PROVINCES
Page 82-91
KINETIC APPROACH OF SODIUM LEACHING IN SOME CALCAREOUS SOILS AT NORTHERN IRAQ
Page 92-101
FFECT OF ACCLIMATION AND TYPE OF ADDED FAT TO RATION FOR REDUCING THE NEGATIVE EFFECT OF HEAT STRESS OF BROILER CHICKENS REARED UNDER HIGH TEMPERATURE
Page 102-115
EFFECT OF VITAMIN E AND SELENIUM ON BODY WEIGHT OF MERIZ DOES AND IT'S KIDS AND MILK PRODUCTION AND CONSTITUENTS
Page 116-123
EFFECT OF USING DIFFERENT LEVELS OF FENUGREEK SEEDS IN FEEDS DAMASCUS GOAT ON MILK PRODUCTION AND COMPOSITION AND OFFSPRING'S
Page 124-129
COMPARED TO SOME OF PRODUCTIVE CHARACTERS AND PHENOTYPIC CORRELATION For TWO STRAINS OF JAPANESE QUAIL BIRD (BLACK, BROWN)
Page 130-135
EFFECT OF METHIONINE AND VITAMIN E SUPPLEMENTATION IN THE RATION ON PRODUCTIVE PERFORMANCE AND SOME PHYSIOLOGICAL CHARACTERS OF BROILER CHICKENS REARED UNDER HIGH TEMPERATURE
Page 136-147
EFFECT OF FEEDING FORMALDEHYDE TREATED BARLEY ON PRODUCING COLOSTRUM AND MILK AND THEIR COMPENONTS AND SOME BLOOD PARAMETERS IN DAMASCUS GOATS
Page 148-157
Effect of Yeast Supplement to The Rations Differed in Degradable Protein in Milk Production and Components in Cow.
Page 158-165
UTILIZING OF GLC TECHNIQUE FOR IDENTIFICATION OF SOME FATTY ACIDS OF Populus nigra L. BARK GROWING IN NINAVAH PLANTATION
Page 166-171
EFFECT OF ORGANIC FERTILIZER POW HUMUS AND TWO SEAWEED EXTRACTS HYPRA TONIC AND ALGA 300 ON GROWTH OF Pinus brutia Ten. AND Pinus pinea L. SEEDLINGS
Page 172-183
THE EFFECTIVENESS OF THE TREATMENT OF Pinus halepensis Mill. SEEDS ULTRASONIC IRRADIATION AND GIBBERELLIC ACID IN SOME PHYSIOLOGICAL CHARACTERISTICS IN SUBSEQUENT SHOOTS
Page 184-195
THE EFFECT OF SOME PRESERVATIVES ON TO BLACK POPLAR Populus nigra L. WOOD WHICH TREATMENT BY SOME DETERIORATION FUNGI IN CHEMICAL PROPERTIES
Page 196-209
THE EFFECT OF SOME PRESERVATIVES ON TO BLACK POPLAR Populus nigra L. WOOD WHICH TREATMENT BY SOME DETERIORATION FUNGI IN MECHANICAL PROPERTIES
Page 210-221
BIOLOGICALAND ECOLOGICAL STUDYOF POPLAR BUG (Monosteira buccata HORV.TINGIDAE : HETEROPTERA)
Page 222-229
UTILIZING OF HPLC TECHNIQUE FOR QUALITATIVE AND QUANTITATIVE IDENTIFICATION OF SOME SECONDARY COMPOUNDS IN THE BARK AND WOOD OF Ziziphus spina-christi L. GROWING IN MOSUL
Page 230-237
EFFECT OF BA AND TDZ IN VEGETATIVE MULTIPLICATION OF SHOOT TIPS AND NODES OF Buahinia purpurea L. In vitro
Page 238-247
THE EFFECT OF DIFFERENT OPERATING CONDITIONS FOR THE DRIVER OF THE COMBINED HARVESTER ON THE EFFICIENCY OF PERFORMANCE IN TERMS OF SOME FUNCTIONAL INDICATORS
Page 248-265
Isolation and identification fungi from spoilage fruits and vegetables and study ability of it to produce enzymes lyase of cell wall
Page 266-277
PHYSICAL CHARACTERISTICS OF ICE CREAM WHICH REPLACED MILK POWDER WITH DIFFRENT CEREALS FLOUR
Page 278-291
IDENTIFICATION OF BACTERIA THAT CAUSED FIRE BLIGHT ON PEAR AND APPLE IN NINEVEH GOVERNORATE AND IT’S CONTROL
Page 292-301
THE EFFECT OF WHEAT TYPE AND METHOD OF EXPOSURE IN RESPONSE KHABRA BEETLE TO MICROWAVE RADIATION
Page 302-311