Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)
Volume 42 (2014)
Volume 41 (2013)
Volume 40 (2012)
Volume 39 (2011)
Volume 38 (2010)
Volume 37 (2009)
Volume 36 (2008)
Volume 35 (2007)
Volume 34 (2006)
Volume 33 (2005)
Number of Articles: 30
KNOWLEDGE LEVEL OF AGRICULTURAL OFFICIALS WORK IN RESEVOIR OF TRAD MMINISTRY IN SALAH AL- DEEN PROVINCE THE RELATION SHIP WITH SOME FACTORS AND RESEVOIR
Page 1-8
Effect of Mobile Phone on Male Fertility in Rats
Page 1-8
USING ACTIVATED CARBON FOR NONENZYMATIC BROWNING COMPOUNDS ADSORPTION IN PEACH PULP
Page 9-15
COMMUNICATION SKILLS AMONG AGRICULTURAL EXTENSION WORKERS IN NINEVEH GOVERNORATE AND ITS RELATIONSHIP WITH PERSONAL AND VOCATIONAL CHARACTERISTICS
Page 9-17
THE ALLELOPATHIC POTENTIAL OF JONSONGRASS
Page 16-22
TRAINING NEEDS FOR VEGETABLE CULTIVATORS IN
Page 18-25
EFFECT OF UREA FERTILIZER AND WEED EXTRACTS SPRAY (JAMIX AND ALGERIAN ON VEGETATIVE,YIELD AND QUALITY OF PEAS (Pisum sativum L .
Page 26-34
EFFECT OF TUBER SOURCE AND VARIETIES ON GROWTH AND YIELD OF FALL SEASON CULTIVATED POTATO IN
Page 35-43
RESPONE OF SILVER KING PEACH TRANSPLANTS TO SULPHUR AND PHOSPHORUS FERTILIZER AT DEFERNT SIZES OF ROOTSTOCKS
Page 44-54
PERFORMANCE , CORRELATION AND EXPECTED GENETIC ADVANCE FOR YIELD AND ITS COMPONENTS IN FABA BEAN
Page 55-67
EFFECT OF SPRAY BY ALGERIN ANDPLASTIC MULCH ON GROWTH
Page 68-76
DIALLEL CROSS AND COMBINING ABILITY ANALYSIS FOR YIELD AND ITS COMBONENTS IN FABA BEAN (Vicia faba L.)
Page 77-87
KINETIC OF SODIUM ADSORPTION REACTION IN SOME CALCIORTHID SOILS OF NORTHERN IRAQ
Page 88-97
STUDYING SOME NON-GENETIC FACTORS ON MILK PRODUCTION IN FRIESIAN
Page 98-103
EFFECT OF ADDING NIGELLA SATIVA MEAL TO AWASSI LAMBS GROWING RATIONS ON PRODUCTION AND CARCASS CHARACTERISTICS
Page 104-110
EFFECT OF REFRIGERATION PROCESSING ON THERAPEUTIC LACTIC ACID BACTERIA USED IN THERAPEUTIC YOGHURT PRODUCTION BY USING SOME STABILIZERS
Page 111-124
PRODUCTION OF PROBIOTIC YOGHURT (BIFILACT) BY USING SOME SPECIES OF LACTIC ACID BACTERIA
Page 125-130
PRODUCTION OF MONO AND DIGLYCERIEDES FROM FREE FATTY ACIDS OF OLIVE OIL AND COW'S MILK FAT BY CHIMICAL ESTEREFICATION REACTION
Page 131-145
EFFECT OF OLIVE OIL , BLACK SEEDS , FLAX SEEDS AND BUTTER ON BLOOD LIPID PROFILE IN HEALTHY PERSONS
Page 146-152
EFFECT OF SULFUR DIOXIDE ON ASCORBIC ACID KINETICDEGRADATION IN DRINKS SIMULATED TO ORANGE JUICE
Page 153-161
EFFECT OF SOME VARIBLES ON SOLIDIFICATION PROCESS OF ADHESIVE LINE USED IN WOOD STRUCTURE
Page 162-175
INDUCTION OF CHROMOSOMAL POLYPLOIDY AND EARLY EVALUATION OF Ceratonia siliqua L.
Page 176-191
Criteria for evaluation the sustainable management and policy of Zawita forest in Duhok Governorate North of Iraq
Page 192-201
EFFECT OF PRETREATMENTS IN GERMINATION SEEDS Pistacia Khinjuk . (STOCK) AND SEEDLING GROWTH.
Page 202-211
ALLELOPATHICPOTENTIAL OF WATEREXTRACTOF PARTS FOR TWO APPLE FRUIT VARIETIESONGERMINATIONAND GROWTH SOME ORNAMENTAL PLANTS
Page 212-223
EFFECT OF DIFFERENT LEVELS OF NITROGEN FERTILIZER AND ROW SPACING ON THE GROWTH AND YIELD PRODUCTION OF FLAX IN NORTH IRAQ
Page 224-237
EVALUATION CHARACTERS NEW VARIETIES OF BARLEY UNDER
Page 238-246
EFFECT OF DISC ANGLE AND SOIL STATE ON PERFORMANCE OF TANDEM DISC HARROW AT DIFFERENT GROUND SPEEDS
Page 247-255
BIOLOGY AND PREFERENCE OF
Page 256-263
EFFECT OF SOME ENERGIESERS PROTEINS ON SOME BIOLOGICAL CHARACTARISTIC OF LADYBEETLE Coccinella septempunctata L.
Page 264-273