Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)
Volume 42 (2014)
Volume 41 (2013)
Volume 40 (2012)
Volume 39 (2011)
Volume 38 (2010)
Volume 37 (2009)
Volume 36 (2008)
Volume 35 (2007)
Volume 34 (2006)
Volume 33 (2005)
Number of Articles: 33
EFFECT OF PROTECTED SOYBEAN MEAL ON MILK YIELD AND COMPOSITION IN LOCAL MERIZ GOATS
Page 1-8
IMPORTANCE OF AGRICULTURAL TECHNOLOGIES RECOMMENDED FOR VEGETABLE CULTIVATORS IN SHIRQAT DISTRICT IN THE FIELD OF RATIONAL USE OF IRRIGATION WATER AND ITS RELATION WITH THEIR TRAINING NEEDS
Page 1-8
STABILITY OF RAPESEED (Brassica napus L. ) VARIETIES UNDER RAINFALL CONDITIONS IN NORTHEREN OF IRAQ
Page 2-10
Effect of Bio-Fertilizer on physiology of growth and development of maize ( Zea mays L.) in Sulaimani region
Page 9-20
ECONOMIC REFORM POLICIES AND THEIR IMPACT ON CREDIT AND AGRICULTURAL OUTPUT IN SELECTED ARAB STATES
Page 9-26
MEASUREMENT AND INTERPRETATION OF THE IMPACT OF SOME MACROECECONOMIC VARIABLES ON THE PERFORMANCE OF AGRICULTURAL SECTOR IN SELECTED DEVELOPING COUNTRIES
Page 27-37
THE REALITY OF PRODUCING CASH GRAINS CROPS IN SOME OF DEVELOPING COUNTRIES
Page 38-54
EFFECT OF CULTIVAR, NUMBER OF APPLICATION AND LEVELS OF SEAWEED (SEAFORCE1) ON THE QUALITY CHARACTERICTICS AND MINERAL CONTENT OF SQUASH PLANT Cucurbita pepo L.
Page 55-63
EFFECT OF PROPAGATION MEDIA AND DIFFERENT CONCENTRATIONS OF IBA ON ROOTING OF Bougainvillea glabra C. CUTTINGS
Page 64-74
EFFECT OF NUMBER OF APLLICATION AND LEVELS OF SEAWEED (SEA FORCE 1) ON THE FLOWERING AND FRUITY GROWTH OF TWO SQUASH CULTIVARS Cucurbita pepo L.
Page 75-84
ESTIMATION OF HETEROSIS , GENE ACTION AND GENOTYPIC AND PHENOTYPIC CORRELATION IN FABA BEAN (Vicia faba L.)
Page 85-99
EFFECT OF SOME PESTICIDES ON SOIL MICROORGANISMS IN KIRKUK PROVINCE
Page 100-106
COMPARING OF SOIL REFLECTANCE VALUES BY USING DIFFERENT PROGRAMS
Page 107-114
USING THE RATIO IMAGING IN DISTINGUISHING SOIL SURFACE STATUS AND LAND COVER
Page 115-121
Effect of the Subsurface Drainage in Improving
Page 122-127
FOOD PREFERENCE OF Microcerotermes diversus Silv. (ISOPTERA, TERMITIDAE) TO THE WOODS OF SOME FOREST TREES*
Page 122-129
STUDY OF QUANTITY - INTENSITY OF POTASSIUM IN SOME CALCAEOUS SOILS IN NINEVEH PROVINCE
Page 128-134
THE ROLE OF YELLOW STICKING TRAPS FOR ESTIMATION OF LEAF HOPPER Empoasca decedens POALI ON DIFFERENT STRAINS OF POPLAR TREES IN MOSUL
Page 130-135
EFFECT OF FORMALDEHYDE TREATED AND UNTREATED SUNFLOWER SUPPLEMENT ON NUTRIENT DIGESTIBILITY AND SOME RUMEN AND BLOOD PARAMETERS IN AWASSI SHEEP
Page 135-141
PRODUCTION EFFICIENCY OF LOCAL MALE RABBITS FATTENING ON DIFFERENT
Page 142-148
EFFECT OF USING VITAMIN A AND FOLIC ACID IN SOME
Page 149-158
THE INFLUENCE OF SOME FACTORS ON MILK CONTENTS OF SOMATIC CELLS IN HOLSTEIN COWS
Page 159-169
STUDY THE EFFECT OF PACKAGING MATERIALS AND STORAGE PERIOD ON RHEOLOGICAL PROPERTIES OF FLOUR
Page 170-175
Evaluation of Mutagenic ability of Volatile oils from Mentha longifolia in the Fungus Aspergillus amstelodami
Page 176-183
EFFECT OF SUGARS &LYSINE OF BROAD BEAN FLOUR ADDING TO WHEAT FLOUR (COMPOSITE ) ON BROWN INDEX & FERMENTATION PRESSURE GAS
Page 184-191
ESTIMATING OF SOME GENETIC PARAMETERS IN BREAD WHEAT BY USING FACTORIAL MATING DESIGN
Page 192-204
Evaluation of new barley genotypes under Nienavah governorate environment
Page 205-211
EFFECT OF INTERPLANTS SPACING AND METHODS OF NITROGEN APPLICATION ON GROWTH OF THREE SYNTHETIC CORN VARIETIES (Zea mays L.)
Page 212-224
USING OF DIFFERENT NOZZLES (SINGLE AND DOUBLE )UNDER TWO PRESSURES TO SHOW THERE EFFECT ON COEFFICIENT OF UNIFORMITY AND DISTRIBUTION UNIFORMITY OF WATER DISTRIBUTION UNDER STATIONARY SPRINGULAR IRRIGATION
Page 225-229
EFFECT OF RICE VARIETIES AND STORAGE PERIOD AND LEVEL INFESTSTION ON SAW TOOTHED GRAIN BEETLE (Oryzaephilus surinamensis L. , Coleoptera : Silvanidae )
Page 230-237
THE EFFECT OF THERMAL AND CHILLING SEQUENCY ON THE MORTALITY OF TRIBOLIUM CONFUSUM (DUVAL) AND
Page 238-248
CHEMICAL CONTROL OF COWPEA DAMPING OFF AND ROOT ROT
Page 249-257
EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
Page 258-266